1.英语作文
Dear Marc, How are you? I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly. Your sincerely, Kai Liu。
2.一位美国朋友向你询问有关中国的一些餐桌礼仪和请客吃饭的一些习惯
TABLE MANNERS AT A DINNER PARTY: People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a *** all bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries. Dinner start with a *** all dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the *** aller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need. At table ,you should try to speak quietly and *** ile a lot,but do not laugh all the time. Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much. Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.。
3.关于餐桌礼仪的英文对话
1、In china, it is a tradition for our Chinese people to eat with chopsticks. Each of persons in the dinner table would have a pair of chopsticks, and there is also an extra one that is for public use. 2、When people are eating, it is very impolite to eat with a loud sound. And to speak while food is still in the mouth is not allowed in China as well. 3、Another thing should remember when a foreigner visits Chinese families is that they should let the older ones in the family to eat first, if the elder ones do not start, everyone else should not start either. 4、Do not eat only one dish even if that is your favorite one, you should eat other dishes too. To eat merely one dish all the times is another bad habit in Chinese eyes. 5、When Chinese people say: “ I put a little bit more sugar in this fish, I hope you do not mind” generally speaking, it is a typical saying which can indicate one of our Chinese characters-----humble. Thus, you must not take it serious and must not say:“yeah, so it is, but I do not mind.” You should say “does it? I do not think so, it is the best flavor that I have never tasted before.” 不知道是什么意思的话你可以用工具翻译下。
4.帮我找下 关于餐桌礼仪的英文 地道一点的
Table Manners The main difference between Chinese and W estern eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of food and will do their best to give you a taste of many different types of cuisine. Among friends, they will just order enough for the people there. If they are taking somebody out for dinner and the relationship is polite to semi-polite, then they will usually order one more dish than the number of guests (e.g.four people, five dishes). If it is a business dinner or a very formal occasion, there is likely to be a huge amount of food that will be impopssible to finish. A typical meal starts with garlic. These are followed by the main courses, hot meat and vegetable dishes. Finally a soup is brought out, which is followed by the starchy "staple"food, which is usually rice or noodles or sometimes dumplings. Many Chinese eat rice (or noodles or whatever) last, but if you like to have your rice together with other dishes, you should say so early on. One thing to be aware of is that when eating with a Chinese host, you may find that the person is using their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there, and maybe cover it up with a little rice when they are not looking. There is a certain amount of leniency involved when dealing with Westerners. So you won't be chastised. Eating No-no's Traditionally speaking, there are many taboos at Chinese tables, but these days not many people pay attention to them. However, there are a few things to keep in mind, especially if you are a guest at a private home. 1) Don't stick your chopsticks upright in the rice bowl. Instead,lay them on your dish. The reason for this is that when somebody dies, the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table! 2) Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting,usually just outward from the table. 3) Don't tap on your bowl with your chopsticks. Beggars tap on their bowls, so this is not polite. Also, in a restaurant, if the food is coming too slow people will tap their bowls. If you are in someone's home, it is like insulting the cook. Eat Local You can get expensive, delicious meals in any of the large hotels, but if you are looking for atmosphere, you have to go to a local joint. Not only is it cheaper, but you can get a good look at the locals and what normal people are like. And what the food lacks in presentation is made up for in the taste. Some restaurants have English menus, but don't count on it. A good way to choose dishes is to look at what othes are eating and point at it for the waitress. The other option is to play "Myatery Dinner," where players randomly point at items in the menu and wait for the surprise dishes to come. Whoever orders the braised dog heart with scallions in shark vomit sauce wins! If you bring your Guide with you, however, you can use the food guide in the back of the book to choose some safe and delicious fare. Also, be sure to sample the local brew, Yanjing Beer. Drining Gan Bei!(cheers!) Alcohol is a big part of eating in Beijing. Especially when dining with Chinese hosts, you can expect the beer to flow freely and many beis to be gan-ed.(Gan Bei literally means "dry the glass")Besides beer, the official Chinese alcoholic beverage is bai jiu, high-proof Chinese liquor made from assorted grains. There are varying degrees of bai jiu, and some are quite good. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive and less formidable are Maotai and Wuliangye, which go for about 300-400 yuan per bottle. In comparison, Er Guo Tou costs a modest 4or 5 yuan per ping(bottle). If you are not a drinker, or don't feel up to the challenge, just say "wo bu hui he jiu"(I don't drink). It is generally acceptable to use Coke or tea as an alcohol substitute.。
5.求一篇中国就餐礼仪的英语作文
When you are in China ,you have to admit that you lost in the delicious food garden. For me, i am good at tasting instead of cooking. First of all ,do Romen do when you at Roman, chopsticks is necessary tool when you have meal. As long as Beijing daily food, steamed bread seems to be foreign 's food for bread. Chinese traditional food dumpling is good. Certainly, Peking Duck is worldwide famous。
6.求一篇有关餐桌礼仪的英文对话
A:Hello,B!I read an article about western table manners.I found that there are many similarities and differences betwee western table manners and chinese table manners. B:Yes.For example:When you are bidden to the feast,you are more interested in talking with people around you than having any dish.So when you have your meals,you should try your best to make less sound and action. A:Yes.But in western countries before hostess pick up her spoon or fork,gests mustn't taste any dish.The hostess won't start her meal until all the guests get their dishes.She won't do it like chinese,want you have first.It means that everyone can have their own meals when the hostess pick up her spoon or fork. B:And in China,people wear casual clothes when they have meals in the restaurant,even the T-shirt and jeans are available.Only in important banquet do they wear grandly.But it requires people wear formal dress. A:And the people seat of traditional chinese food is not that exquisite like in western countries.Most of them are seated according to their own willings and without napkin. B:However,it's very exquisite in western countries. A:Yes,we have a lot to learn. B:Of course 希望能帮上你！。
7.—位美国留学生要与他的中国朋友—起到餐馆就餐,他向你询问中国的
China Dining Custom
Table Manners
The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.
And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.
Eating No-no's
Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!
Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.
Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook.
Drinking
Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are Maotai and Wuliangye
8.中国餐桌礼仪英语10句简单
1.让客人和长辈先吃每一道菜 let the elder people and the customer eat first2.不要用筷子敲碗 don't use the chopsticks hit the bowl3.不要将手伸到饭桌对面夹菜 don't reach to get the food on the opposite side4.等大家到齐了，才开始吃 don't eat until everyone is there5.为主人的长寿、健康、成功干杯 wish for the people who host the dinner 久仰，久仰！I have long been looking forward to meeting you.I have long desired to meet you.久违了。
I haven't seen you for ages/for a long time.It's been such a long time since we met last time.久闻大名。I've heard a lot about you.这次由我负责全程陪同你们。
I will be with you for the entire visit/trip. 欢迎你到中国来。一路上辛苦了！ / 一路上还好吧？Welcome to China.I hope you've had a good flight. 或I hope you enjoyed your flight. / How was your journey？谢谢你专程来接我。
Thank you very much for coming all the way to meet me.您贵姓？/您怎么称呼？May I know your name,please？很高兴见到你。您怎么称呼7 Glad/Pleased to meet you,Misterr…？（可以用拖长问话的办法来询问对方的姓名） 中国有句古话说：“有朋自远方来不亦乐乎？” There's an old saying in Chinese which goes: “Isn't it a great pleasure/joy to have friends coming from afar?As a Chinese saying goes, “Nothing is more delightful than meeting friends from far away.” 这是给您准备的日程安排.我们简单过一遍吧。
如果你有什么特殊要求.也可以告诉我。This is the tentative itinerary/schedule I have prepared for you.Let's go through it together.If there is any special request,just let me know. 如果有什么需要帮忙的.尽管说。
If you need anything,don't hesitate to ask. Just let me know if you need anything.我们安排你住在城里的……酒店.离我们公司开车要走40分钟。We've arranged for you to stay in…Hotel,which is in the downtown area,about 40- minute drive from our company. 我们也有宾馆，不过条件不如酒店。
离单位倒是很近.走路就可以到。We have our own guest house,but there is no comparison between the two, only the guest house is within walking distance of the workplace. 除了正式会谈以外.我们也为大家安排了一些游览活动。
In addition to official meetings,we have also arranged some sightseeing. 我期待着您的再次来访。I'm looking forward to your visit again. 代我向……问好。
Remember me to… / Say hello to…for me. 不用谢，这是我们应该做的。Don't mention it. It's my pleasure.欢迎再来！Do come again.。
9.有关餐桌礼仪的英语单词
Don't allow meal is audible. Don't allow for others take food. Don't allow *** oking. Don't allow to others good or not. Don't allow in public solution belt. Don't allow discussion disgusting things. 不允许进餐时发出声响. 不允许替他人取菜. 不允许吸烟. 不允许向别人劝酒. 不允许当众脱衣解带. 不允许议论令人作呕之事. Seating and absence You should wait for elderly after deciding, fangke sat down at the table. Table if any lady, you should wait for lady seat set before seats. If ms seat in the next neighbour, ms. Should call After dinner, need male, the hostess asked, other guests can move. Slouch in your seat, with mensal distance keep well. In restaurants, should by the waiter brought Taiwan seats. The move, should help every seat elderly female or drag on the chair. Tableware put etiquette 1 Incense wipes the use of Napkin main prevent dirty clothes, holds concurrently do wipe your mouth and hand stain. Must wait until everyone after deciding, ability can use napkin. Napkin should spread out and put them in the knees at the top of the lap, who do not fasten belt, or hang in suit brought mouth. Avoid by all means wipes dinner service. (3) the table on the general etiquette Your seat after pawlowska decently, foot in my seat, must not be arbitrarily unbend, elbow shall not rely on table flanges, or put his hand on neighbor on the back. Dinner should lukewarm wen erya, calmly quiet, cannot impatience. On the table can be selfish, also want to take care of others, especially must called on both sides of the female guests. Mouth has food, should avoid to speak. Self-used tableware not stretch into male dinner plate clip dishes. Must be *** all mouth eat, don't gulp at the end of the cork, food, cannot plug entrance to swallow. Take food haing soup, should use GongKuai public key. Eating imported things, not spit it out, if it is a hot food, drink water or juice bathing. Send food gateways, two cubits should inward depend, is not straight, touch and open to both sides neighbour. His hand holding a knife and fork, or others in chew food, all should avoid talk to somebody or toast. Good food is mouth dunking is not mouth was food. Food with juice, can't rush to his mouth, otherwise sauce drops in table-cloth, extremely coarse. Avoid by all means probing his teeth, application, and with hand or toothpick handkerchief cloak. Avoid in table cough, sneeze, ou spirit. If can't help, should say "sorry". Drink appropriate various optional, toast with courtesy to date, avoid by all means is good or not, reasoned, Shouting. Such as tableware baptistery can ask the waiter picked up. In case of an accident, if they will wine, water, soup plan splashed onto others clothes, apologize can, do not panic, but will make amends gives the other bashful. If you want to access in front of the other guests deskmate dressing, should ask the neighbor's guest help transfer, do not put a cross, after take things. In the case of the master himself cooking food, don't forget to master admiration. Like to eat unclean or peculiar *** ell, not ingestion, should the entrance food, light with his thumb and forefinger and removed on a plate. If found not eating, still in pan dishes are insects and gravel, don't frightened little weird, appropriate hou waiter approached and whispered told the waiter replacement. Feed finish, tableware must be placed in order, and not messy placement. Napkin should also be folded, on the table. Staple foods, unfavorable *** oke, if need to *** oke, must obtain the consent of the neighbor. In a restaurant meal, and can't rob to pay the bill, push-pull contend for pay, most objectionable. If the guest is not rob paying the bill. Friends agree without consent, also unfavorable and friendly paying the bill. Dine speed, appropriate of the sexes and master synchronization, unfavorable also shoulds not be too fast, too slow. Table not talk of miserable, otherwise, it will destroy delighted atmosphere. 就座和离席 应等长者坐定后，方可入坐. 席上如有女士，应等女士座定后，方可入座.如女士座位在隔邻，应招 呼女士. 用餐后，须等男、女主人离席后，其他宾客方可离席. 坐姿要端正，与餐桌的距离保持得宜. 在饭店用餐，应由服务生领台入座. 离席时，应帮助隔座长者或女上拖拉座椅. 餐具摆放礼仪1 香巾的使用 餐巾主要防止弄脏衣服，兼做擦嘴及手上的油渍. 必须等到大家坐定后，才可使用餐巾. 餐巾应摊开后，放在双膝上端的大腿上，切勿系人腰带，或挂在西装领 口. 切忌用餐巾擦拭餐具. （三）餐桌上的一般礼仪 入座后姿式端正，脚踏在本人座位下，不可任意伸直，手肘不得靠桌缘， 或将手放在邻座椅背上. 用餐时须温文而雅，从容安静，不能急躁. 。
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